- 2 oz gin (can substitute vodka)
- 0.5 oz dry vermouth
- 0.5 oz Meyer Lemoncello
- Optional: dash of Angostura bitters
- Combine gin, dry vermouth, and Meyer Lemoncello in a mixing glass with ice. Optional: add a dash of Angostura bitters.
- Stir and strain into a glass (ideally a chilled martini glass!)
- Garnish with an olive or lemon slice...or if you're feeling zesty, both.