Blood Orange Negroni
We’ve got to applaud Count Camillo Negroni for walking into a bar in 1919 Florence and asking for an even stronger version of an already all-booze cocktail, the Americano. Adding gin to the classic Campari + sweet vermouth drink created a brisker and more complex aperitif. We’ve upped the ante on the drink’s orange bouquet by adding our Blood Orangecello. Saluti!
- 1.5 oz gin
- 0.5 oz Blood Orangecello
- 0.5 sweet vermouth
- 0.5 Campari
- Combine Blood Orangecello, gin, sweet vermouth, and Campari in a lowball glass with ice.
- Stir for at least 5 seconds.
- Garnish with an orange peel or orange slice.