Bay Ridge Cocktail with Grapefruit
Featured Recipe

Our Featured Recipe:

Bay Ridge

The Bay Ridge hails from southwestern Brooklyn. Like its namesake neighborhood, this cocktail packs the perfect punch of brightness and spice. Gingercello transforms this modern take on a Penicillin.


  • 2 oz. rye whiskey
  • 2 oz. Gingercello
  • 1 oz. lemon juice
  • 0.5 oz peaty scotch
  • grapefruit slice


  1. Combine whiskey, Gingercello, and lemon juice in a mixing glass with cracked ice.
  2. Stir vigorously then strain into a lowball glass with a large ice cube.
  3. Float the peaty scotch: either spray it from a small spritzer or pour it over the back of a spoon held over the lowball glass.
  4. Garnish with a grapefruit slice.

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